Berry Chia Jam

Berry Chia Jam

Hands up who love Jam on Toast? Well this might tickle your fancy- It's much like the lovely packaged jar you would find in the supermarkets- but it's protein and anti-oxidant rich, low sugar but still sweet and satifiying. 

Berry Chia Jam

Servings

10

Prep Time

2 minutes

Cook Time

10 minutes

Cuisine

spreads

Category

jam

This Chia Jam has the same consistency as a store bought jam, but is preservative free, nutrient rich and a great alternative to anyone wanting to reduce their sugar intake while still enjoying something sweet.

This is a family favourite with sourdough toast or on a wrap, on top of peanut butter celery boats, or in a sweet muffin! 

Berry Chia Jam

Ingredients

  • 2 cup of berries*

  • ⅓ cup of water

  • 2 tablespoons of black chia seeds

  • 2 heaped spoons of collagen powder**

  • 1 tablespoon of maple syrup or monkfruit extract***

Directions

  1. In a saucepan, heat berries and water until it comes to a boil.

  2. Transfer mixture into a bowl and whiz until smooth.

  3. Add chia and collagen and stir in.

  4. Add maple syrup or monk fruit to your liking of sweetness.

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